|Shelf Life:||DOM. + 5days|
|Recommended Storage:||Cool dry place|
|Primary Packaging:||25 mym polyprop film|
|Secondary Packaging:||Bread Basket|
|Nutritional Information g/100g|
WHEAT flour (with calcium, iron, niacin, thiamine), Water, Malted wheat flakes, WHEAT bran, WHEAT gluten, Yeast, Salt, BARLEY malt flour, Rapeseed oil, Spirit vinegar, Emulsifiers: (Mono and di-glycerides of fatty acids; Mono and di-acetyltartaric acid esters of mono and di-glycerides of fatty acids; sodium stearoyl-2 lactylate), Palm oil, Flour Treatment agent (ascorbic acid).
All Allergens are in CAPITALS
Suitable for Vegetarians & Vegans
Slices Per Loaf 18 + 2 Crusts
Store in a cool dry place and away from direct sunlight.