Brioche Rolls
Brioche Finger Rolls
| Product Code: | Brioche Finger Rolls |
| Unit Height: | 45mm +/- 10mm |
| Unit Length: | 170mm +/- 10mm |
| Unit Weight: | 60g +/- 5g |
| Shelf Life: | Date of manufacture + 14 days |
| Pack: | 4 |
| Recommended Storage: | Cool and dry |
| Primary Packaging: | 25mym polypropelyne film |
| Secondary Packaging: | Bread Basket |
| Kj | 1282 |
| Kcal | 304 |
| Fat | 7.4g |
| Sat fat | 3.2g |
| Carbs | 49.7g |
| Sugar | 8.7g |
| Fibre | 2.1 |
| Protein | 8.4g |
| Salt | 0.82g |
WHEAT flour (with calcium, iron, niacin, tniamine), Water, Yeast, Vegan brioche mix (WHEAT flour [with calcium, iron, niacin, thiamine], Sugar, Palm/rapeseed oil, Salt, Emulsifiers: E481; E471; E472(e), SOYA flour, Preservative E282, Colour: E160a, Natural flavouring, Enzymes [WHEAT], Flour treatment agent E300), Margarine (Palm/rapeseed oils, water, salt, emulsifier: E471, natural flavouring. Glaze- Water, vegetable protein, sunflower oil, dextrose, maltodextrin, starch.
Allergens in CAPITALS.
Store in a cool dry place. Suitable for vegans.
We are one of the North West's finest bakeries servicing clients on a daily basis from Cumbria in the north down to Staffordshire in the south. We handle over 12,000 orders a week from clients ranging from small sandwich businesses to local authorities and a range of local supermarkets. We offer a full range of bakery products from Morning Goods and Breads to Speciality Products and Confectioneries and our range is expanding all the time.
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