Brioche Finger Rolls
|Product Code:||Brioche Finger Rolls|
|Unit Height:||45mm +/- 10mm|
|Unit Length:||170mm +/- 10mm|
|Unit Weight:||60g +/- 5g|
|Shelf Life:||Date of manufacture + 14 days|
|Recommended Storage:||Cool and dry|
|Primary Packaging:||25mym polypropelyne film|
|Secondary Packaging:||Bread Basket|
WHEAT flour (with calcium, iron, niacin, tniamine), Water, Yeast, Vegan brioche mix (WHEAT flour [with calcium, iron, niacin, thiamine], Sugar, Palm/rapeseed oil, Salt, Emulsifiers: E481; E471; E472(e), SOYA flour, Preservative E282, Colour: E160a, Natural flavouring, Enzymes [WHEAT], Flour treatment agent E300), Margarine (Palm/rapeseed oils, water, salt, emulsifier: E471, natural flavouring. Glaze- Water, vegetable protein, sunflower oil, dextrose, maltodextrin, starch.
Allergens in CAPITALS.
Store in a cool dry place. Suitable for vegans.
We are one of the North West's finest bakeries servicing clients on a daily basis from Cumbria in the north down to Staffordshire in the south. We handle over 12,000 orders a week from clients ranging from small sandwich businesses to local authorities and a range of local supermarkets. We offer a full range of bakery products from Morning Goods and Breads to Speciality Products and Confectioneries and our range is expanding all the time.