We are one of the North West’s finest bakeries servicing clients on a daily basis from Cumbria in the north down to Staffordshire in the south. We handle over 12,000 orders a week from clients ranging from small sandwich businesses to local authorities and a range of local supermarkets. We offer a full range of bakery products from Morning Goods and Breads to Speciality Products like Eccles Cakes and Confectioneries and our range is expanding all the time.
A vacancy has arisen for a delivery driver to work term time only. The position involves delivering pre-packed orders to between 30 and 45 customers per day, Monday to Friday. Start time is approximately 3/5 am and finish time approximately 12/1pm. The pay is above the National Minimum Wage and is paid weekly. There are also 23 days paid annual holidays including Bank Holidays. Full training is given and a uniform provided. Previous applicants need not re-apply as their CV's will be included in the selection process if they have been kept on file. If you wish to be considered for this position please send your CV to: email@example.com along with a covering letter stating why this position would suit you. Or please click on the link below to fill out our online application and upload relevant forms. Applications submitted without this will not be considered. Closing date for applications is Friday 2nd October 2015, 12 noon.
We currently have a vacancy for a night Packer. Main duties will include wrapping and picking bakery products prior to distribution. Lifting of bread trays is involved Hours are 10pm - 6am Sunday's to Friday's No experience is necessary as training will be given. Wage will be discussed at interview but is in line with minimum wage.
Must be reliable and be able to work as part of a team
Position is full time permenant, but applicant must have a basic understanding of English
Applicants must be over 18 years old
Please complete our online application form and upload any relevant documents, such as C.V., certificates etc.
Purpose of role: - To monitor machinery within the production/packing area. Dealing with repair, breakdown and maintenance to enable production to run effectively and efficiently.
Skills needed: - Maintenance background, experience within the food industry preferred but not essential as training will be given. Mechanical and electrical experience would be useful as would PPM and reactive maintenance.
Hours will be 8am to 4.30pm Monday to Friday but due to the nature of the job, these hours can vary and can mean working nights and weekends. Once fully trained the job will require applicant to be on call on a rota basis.
Please e-mail CV to firstname.lastname@example.org or click on the apply button and fill in the online application form and upload you CV etc.