Wrapped Confectionery
Mince Pies
| Product Code: | 4550 |
| Unit Height: | 18mm +/- 3mm |
| Unit Length: | 70mm +/- 5mm |
| Unit Weight: | 45g +/- 5g |
| Shelf Life: | DOM + 75 Days - 5 days minimum |
| Pack: | 4 |
| Recommended Storage: | Cool dry place |
| Primary Packaging: | 25 mym polyprop film + rPET Tray |
| Secondary Packaging: | Bread basket |
| Kj | 1688 |
| Kcal | 412 |
| Fat | 18.2g |
| Sat fat | 6.9g |
| Carbs | 55.6g |
| Sugar | 24.5g |
| Fibre | 2.2g |
| Protein | 4.4g |
| Salt | 0.5g |
Pastry 67%; WHEAT flour (calcium, folic acid, iron, niacin, thiamine), Palm/rapeseed oil, Water, Sugar, Margarine(palm/rapeseed oil, water, salt, emulsifier E471, natural flavour), Salt. Mincemeat 33%; Sugar, Vine fruits: (Raisins, Sultanas, Currants, Sunflower Oil), Apple Puree (Apple Puree, acidity regulator: acetic acid), Glucose-Fructose Syrup, Mixed Peel (3.5%), (Orange Peel, Fructose-Glucose Syrup, Lemon Peel, Sugar, Acidity Regulator: Citric Acid), Vegetable Suet (Palm Oil, Rice Flour, Sunflower Oil), Modified Maize Starch, Mixed spice, Acidity Regulator: Citric Acid, Acetic Acid, Colour: Caramel, Orange Oil, Lemon Oil. Dusting snow: Dextrose, cornflower, palm oil.
For allergens including cereals containing gluten, see ingredients in CAPITAL letters
Suitable for vegetarians and vegans
Store in a cool dry place away from direct sunlight.
We are one of the North West's finest bakeries servicing clients on a daily basis from Cumbria in the north down to Staffordshire in the south. We handle over 12,000 orders a week from clients ranging from small sandwich businesses to local authorities and a range of local supermarkets. We offer a full range of bakery products from Morning Goods and Breads to Speciality Products and Confectioneries and our range is expanding all the time.
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